Kijima dozuki (Japanese back saw) 240 mm, crosscut. Very thin and strong saw blade, perfect for precision craftsmanship.
Kijima dozuki (Japanese back saw) 240 mm, crosscut. Very thin and strong saw blade, perfect for precision craftsmanship.
Specifications:
Max cutting depth 40 mm
Blade thickness 0.27 mm
32 tpi
Saw type: Dozuki (Japanese backed pull saw)
Japanese saws cut on the pull stroke, which lets the blade be thin and give fine cuts. A dozuki has a back and suits precise cuts such as dovetails. A ryoba has teeth on both edges, crosscut and rip, and is a versatile saw. A kataba has one toothed edge without a back and handles deeper cuts. A kugihiki is a flexible flush-cut saw for plugs.
The guide explains the differences.
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